Colombia La Viña Natural

High in the mountains of the Sierra Nevada de Santa Marta, William Sepúlveda cultivates coffee with the care and dedication that has shaped his family for generations. La Viña sits between 1,600 and 1,800 metres above sea level in Nueva Bélgica, Pueblo Bello, where cool mountain air and rich soils create the perfect environment for exceptional coffee.

William is the third generation of coffee growers in his family. After the absence of his father he worked alongside his mother from a young age to help raise his five siblings, finding purpose and responsibility in coffee farming. Every harvest from La Viña carries decades of knowledge, resilience and love for the land.

"La Viña is my life and my history. It is the place where my family has cultivated dreams and coffee for decades."

In the cup expect a vibrant and juicy profile with notes of vino tinto, ripe strawberry, bright lemon acidity and smooth caramel sweetness. The natural process gives a syrupy body and wine-like complexity that makes this one of the most expressive Colombians we have ever tasted.